Self-Serve
Food
Display Holding Cabinet Non-Humidified |
Pizza
Display/Holding
Cabinet Humidified and Non-Humidified |
Combo Pizza
Oven/
Display/Holding Cabinet |
#5571FR This flat rack version shown here is a “double door” unit. With the flat rack, the operator loads wrapped hot dogs or pizza slices on a plate – or any other type of food you wish to keep hot. 1000 Watts, 18"W x 18"D x 30"H (46W x 46D x 76H cm). Shipping weight 50 lbs. #5571HD Similar to the above, but with a self-feed rack slanting toward the “self-serve” door. Perfect for serving foil wrapped hot dogs, hamburgers or other wrapped foods, which have a wrapper that indicates what is inside. Same specs as the #5571FR. #5598FR Single Door version of #5571FR #5598HD Single Door version of #5571HD |
#5592PZ
Humidified Pizza Display Cabinet The humidified 18" x 18" (46 x 46 cm) Pizza/Display Holding Cabinet (shown above.) 1440 Watts. Be sure to always use distilled water or the warranty is void. #5578PZ Non-Humidified Pizza Display Cabinet This version of the above cabinet is non-humidified. When you have a busy operation, are selling pizza by the slice and you are in and out of the cabinet often, you probably don’t need the humidity – it’s just one less thing to worry about. 18"W x 18"D x 30"H (46W x 46D x 76H cm), 1000 Watts. #5572PZ, This unit is similar to the #5578PZ, except it has a swing- out door on both the operator side and the customer side. The rack stops turning when the customer opens the door. |
#5591 Combination
Pizza Baker Oven with Display/ Holding Cabinet A real profit maker for your snack bar. The animation of the fresh baked pizza helps attract attention. Proper warming temperature holds every freshly baked Pizza or Pizza slice at an ideal serving temperature. Reinforced “stringers” across each shelf in the display rack make it easier to place a pan of pizza slices on the machine or remove a single slice without tipping or spilling. Improved heat control ensures better baking in the lower oven portion. New adjustable timer works from zero to almost 48 minutes. While the #5591 Combo unit is not specifically a “humidified” unit, most people will use the accessory Water Pan on the front heater and create just enough humidity to help keep pieces a little longer in the display area. #5591 151/4"D x 28"H (39D x 71H cm). Total Wattage 1880. 15.7 Amps, 120 Volts. |
High Speed Pretzel,French Fry, Pizza Oven | |
#5610 High Speed
Pretzel, French Fry, Pizza Oven In a very small space, it’s easy to turn out a reasonable quantity of freshly “baked” products. The originally design Model #5610 was producing a Soft Pretzel from the Refrigerator (not freezer) and serving in 80 seconds. Deluxe 6" (15 cm) Pizzas from the refrigerator to serving in 4 minutes – ovenable fries in 7 minutes. Enhanced heater system will improve these times. Internal safety switch prevents overheating. Fan cooled outer case. NSF listed. Stackable. #5610 Cooker/Oven 14"W x 18 1/4"D x 81/2"H (36W x 46D x 22H cm) (add 5" [13 cm] for handle) 1740 Watts, 120 Volts. Stay in touch for more information as this concept grows. |
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Are Pizzas Profitable? The wild expansion of retail or delivery type pizza stores is a clear indication that Americans virtually “exist on pizza only!” Should you sell Pizza? The fun food concession stand business is not a “health food crusade!” This is why more and more dealers now carry a “personal size” pizza. And why more and more concession stands are adding pizza to the menu. The #5610 can cook 30, 6" (15 cm) pizzas per hour. If they retail at $3.00 and the wholesale cost is 75¢, this is a big Profit Maker. |
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