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Sealer is ideal for Cello
or Super Saver Bags –
not for poly. Mounts
on counter, treadle
actuated by chain.
We also still stock
the hand-squeezed
Handy Bag Sealer
for Cello.
#2462 Foot Treadle
Sealer
10" W (25 cm) jaw
Impulse
Sealer
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A real
miracle sealer
that seals almost any
type of sealable bag –
Cello, Poly and even
exotic items.
#2089 Impulse Heat
Sealer 8" W (20 cm) jaw
#2171 5 Pack
Replacement Elements
Cello
Bag Heat Sealer
A hand
held heat sealer
for Cello Bags – it does
not work on poly bags.
For poly, you must use
an Impulse Sealer.
#2097 Cello Bag Heat
Sealer
is the best moisture
barrier you can buy.
Requires the Foot
Treadle or Impulse
Sealer to seal. Keeps
corn for a long time.
Case of 1000.
#2321 Super Saver
Bag,
51/2" x 11" (14 x 27 cm)
#2322 Large Super
Saver Bag,
51/2" x 16" (14 x 40 cm)
Mom's
Home Style Fudge
#2505 Chocolate with
#4008 Cooker
Mom’s Home Style Fudge
is easier than ever before.
Use 8 cups of Mom’s
Home Style Fudge Mix,
plus a stick of butter and
4 oz. of water. Cook to
160º – that’s when the
mixture starts to “glisten”
or look shiny. Pour it
into your cooling pan
and repeat the process.
You can be in the fresh
made fudge business
with a minimal
investment. You’ll make
a great tasting Chocolate
or Vanilla Fudge.
Mom’s Home Style Fudge
Mix #2505 Chocolate,
25 lb. bulk Bag-In-A-Box
#2506 Vanilla,
2, 5 lb. bulk Bag-In-A-Box
#2509 Fudge Boxes,
1 lb. size, cs. of 250
#2510 Fudge Bags,
6" x 9" (15 x 23 cm) cs.
of 1000
#4008 Cooker/Mixer
2 lb. size batches of finished
nuts approximately three
times every hour. Requires
only 1101/2 sq. in. of
counter space – fits in
virtually any place. Many
of the smart operators own
both Pralinators. Some
spots do not have 220 Volt
available, so the aroma of
freshly cooking sugar and
spice nuts acts as the flash
that draws the customers.
You supplement with
additional product you have
produced elsewhere and
have packaged for sale. Use
approximately one large cup
of nuts (about 20 oz.); plus
a pouch of #4503 mix, plus
6 oz. of Vanilla Water (a
three-to-one dilution of
Uncle Dave’s Imitation
Vanilla,{gives a 4 lb. yield}
shown on page 29). The first
batch takes upwards of 25
minutes – a little quicker
thereafter.
#2180NS “Universal”
Pralinator
1907 Watts, 120 Volts. Plugs
in anywhere. Shipping weight
approximately 70 lbs.
#2424 Base Unit See page 29.
The Corntreat Cooker Mixer,
mounted on a #2424 Base
shows a complete mobile
setup. The Pralinator mounts
directly to a counter without
requiring any other base unit
or mounting plate.
